Menu

“Fresh seafood served with Southern hospitality”

Hours:
Lunch & Dinner
7 Days A Week

Call for Takeout
910.457.0654

Seafood

  • The Chowder

    New England Style, served early spring and late fall-Spoiler Alert- We do run out! ” And Yes The Recipe Is a Secret “

  • Ahi Tuna

    Hawaiian Marinade 5oz. Ahi Tuna Steak, house tartar side.

  • 1 Pound Peel ‘n Eat Shrimp

    Steamed in Old Bay, cocktail side.

  • 1/2 Pound Peel ‘n Eat Shrimp

    Steamed in Old Bay, cocktail side.

  • 1/4 Pound Peel ‘n Eat Shrimp

    Steamed in Old Bay. Cocktail side.

  • Crab-Cake a la Carte

    N.C. Blue Crab, Deep Fried Calabash Style. House tartar side.

  • Conch Fritters

    Caribbean Style, deep fried. House remoulade side.

  • Clams

    Dozen, Steamed Little Necks, drawn butter, seasonal.

Specials

  • Thee Special

    1/2 Pound Peel ‘N Eat Shrimp, steamed with Old Bay – Crab-Cake – 1/2 ear corn. Tartar and cocktail side.

  • Crab-Cake Dinner

    Three N.C. Blue Crab-Cakes, deep fried, Calabash style with potato salad, cucumber salad. Tartar side.

  • Lunch Special

    1/4 Pound Peel ‘N Eat Shrimp, steamed with Old Bay – N.C. Blue Crab-Cake, Calabash style – Tartar and cocktail side. (Served 11 am – 4pm)

  • Ahi Tuna Dinner

    Grilled, Hawaiian Marinade, potato salad, cucumber salad, tartar side.

Sandwiches

  • Ahi Tuna Sandwich

    5 oz Ahi Tuna Steak, Hawaiian Marinated. Grilled. Served on a toasted bun with lettuce, tomato, onion. Pickle Side.

  • Provision Chicken Sandwich

    Grilled chicken breast, marinated, grilled and topped the Pro Co Way. Sauteed peppers and onions. White American. Served on a toasted bun with lettuce, tomato, onion. Pickle side.

  • Crab-Cake Sandwich

    N.C. Blue Crab, deep fried Calabash style. Served on a toasted bun with lettuce, tomato, onion. Pickle side.

  • Provision Hamburger/ Cheeseburger

    6 oz. Certified Angus Beef, hand rolled, white American cheese.

  • Chicken Sandwich

    Chicken Breast, marinated, grilled, served on a toasted bun with lettuce, tomato, onion. Pickle side.

Salads

  • Caesar Salad

    Crispy Romaine, house croutons, parmesan, house parmesan crisp. Caesar dressing side. Chicken +$6 Shrimp +$7 Ahi Tuna +$8

  • Grouper Salad

    “Family Recipe”- mayonnaise based, Grouper, chopped peppers, onion, celery.  Crackers and sliced tomato side.

  • House Salad

    Crispy Romaine topped with Cucumber Salad, croutons, parmesan crackers. Italian dressing side. Chicken +$6 Shrimp +$7 Ahi Tuna +$8

Desserts

  • Pecan Pie

    $5.95

  • Key Lime Pie

    $5.95

Sides

Beverages

  • Tea

    $2.95

  • Soda

    $2.95

  • Beer/ Wine

    Varies